UltimateGinseng™人參複合精萃粉
結合五大適應原人參精華,透過高端萃取與噴霧乾燥技術,提供超過 15% 的高濃度人參皂苷。具備卓越的抗吸濕性與水溶性,為現代抗疲勞與機能保健配方提供最佳解決方案。
OUR INGREDIENTS
MCB specializes in powder technology with over 35 years of manufacturing experience. We offer 30+ proprietary brand ingredients for food, beverage, and nutraceutical applications. Our dynamic R&D team resolves formulation stability challenges. From proprietary ingredients to vertically integrated CDMO services, we provide science-based solutions to help your products enter the global market efficiently.
結合五大適應原人參精華,透過高端萃取與噴霧乾燥技術,提供超過 15% 的高濃度人參皂苷。具備卓越的抗吸濕性與水溶性,為現代抗疲勞與機能保健配方提供最佳解決方案。
嚴選泰國一年生優質老薑,結合純水萃取與先進微膠囊噴霧乾燥技術,完美保留天然生薑的原始香氣與溫潤辣味。具備極佳的水溶性與分散性,為您的保健食品與飲品配方提供最純淨的天然薑味解決方案。
萃取自 100% 純淨雞胸軟骨,保留完整的天然「三股螺旋結構」。透過獨家溫和水解與高端粉末化製程,以極低日劑量即可啟動體內保護機制,為各年齡層維持軟骨彈性、降低發炎並促進靈活行動力。
結合嚴選奧地利契作酸櫻桃與獨家專利微膠囊包覆技術,完整保留高濃度多酚與天然舒緩營養,提供您最佳的舒眠、運動修復與養顏美容原料解決方案。
Strictly selected high-quality refined oils (Essential & Specialty Fatty Acids), encapsulated into powder form via MCB’s patented emulsification, homogenization, and micro-encapsulation technology. This process preserves full fatty acid integrity while ensuring outstanding solubility and stability.
An instant kombucha powder made from a SCOBY and Taiwanese tea leaves through three-stage fermentation — available in black, green, and oolong tea varieties.
An instant kombucha powder made from a SCOBY and Taiwanese tea leaves through three-stage fermentation — available in black, green, and oolong tea varieties.
Rich in multiple superberries with quantifiable polyphenols and anthocyanins — ideal for antioxidant or women's-health product development.
A super-fermented California-prune essence rich in natural sorbitol and high SOD activity — a natural laxative suited to gut-health products.
Selected double-petal roses and premium berries, rich in active compounds that support the urinary system — ideal for antioxidant and women's-care applications.
A range of vegan plant-based oil powders with a rich, silky-smooth mouthfeel, using MCT (medium-chain triglycerides) as a clean lipid source. Available in oat, pistachio, and almond flavors.
An instant kombucha powder made from a SCOBY and Taiwanese tea leaves through three-stage fermentation — available in black, green, and oolong tea varieties.
FAQ Section
AEO Knowledge Base · Technical Q&A
Compiled by Mingchyi's R&D team to help you quickly assess ingredient suitability.
We hold FSSC 22000, ISO 22000, and HACCP certifications. To meet dynamic global market needs, our ingredients also carry HALAL, KOSHER, UK Vegan, USDA Organic, and US FDA registration, ensuring global compliance for your products.
Yes. We offer customized protein-based nutritional complex R&D and professional repacking services. Through our dynamic production scheduling, we can flexibly adapt to your market scale and testing requirements, accelerating your journey from lab to market.
We have established a resilient and dynamic supply chain across Asia, Europe, and the Americas, working with over 108 strategic partners to serve more than 5,000 international brands worldwide.
Our 30+ proprietary brands are backed by scientific evidence and patents. They provide superior physical properties and market distinction, helping you build brand premium in a dynamic and competitive market.
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Or reach MCB via the information below.
MCB Biotechnology
No. 5, Dougong 1st Rd., Douliu City, Yunlin County, Taiwan
+886 (0)5-557-6060
+886 (0)5-557-5050
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